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Omoi Melon Gift Set Kochi Set of 2

Omoi Melon Gift Set Kochi Set of 2

Regular price $750.99 USD
Regular price Sale price $750.99 USD
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Kochi · Omoi Melon · Set of 2
Omoi (想) Melon Gift Set — Set of 2
Brought directly from Kochi — only by Hokkaido Uni Shop.

What is the Omoi Melon Set?
This is a gift set of two Omoi (想) musk melons from Kochi, 1.5–2kg each, presented in a traditional kiri (paulownia) wood box with furoshiki wrapping. Each Omoi melon is selected above the standard grades for outstanding sweetness and robust flavor, and hand-bagged on the vine — each fruit covered as it grows — to keep the skin clean.

Like the finest Japanese musk melons, it's grown for concentrated sweetness and an even flavor from rind to center, with netted skin and a soft, juicy, melting flesh. As a two-melon set in a kiri box, it's built for a milestone or a distinguished gift.

Specifications

Origin Kochi, Japan
Type Omoi (想) musk melon
Count 2 melons (1.5–2kg each)
Cultivation Hand-bagged
Packaging Kiri (paulownia) box with furoshiki wrap
Season Year-round
State Fresh
Best for Premium gifting, special occasions

When it's ripe

A musk melon ships firm and ripens at room temperature. Two signs tell you it's ready: the stem (the T-shaped vine on top) dries out — the base stays green while the tips go brown — and the bottom softens, giving slightly when you press it with a thumb. Once ripe, chill it a few hours before serving and eat within a day or two.

How to cut & enjoy

Cut off the stem, then slice the melon in half top-to-bottom rather than across — the bottom is the sweetest part, and cutting lengthwise gives every piece an even share. Scoop out the seeds and pulp (strain the pulp through a sieve for pure melon juice), cut each half into quarters, run the knife between skin and flesh, then slice into wedges. Serve well chilled as is, with prosciutto, over ice cream, or as a fruit course.

Pairing notes — on its own well chilled, with prosciutto, over vanilla ice cream, or with a sparkling wine.

Ripening & handling: Arrives firm to allow for shipping. Keep at room temperature until the stem dries and the bottom softens to a gentle press, then refrigerate and eat within a day or two. Presented as a two-melon gift set in a kiri box with furoshiki. A pre-order item that usually takes about a week to prepare. Any transit damage should be reported to the carrier directly.
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