AAA Japanese Binchotan from "Kishu" 500g

Hokkaido Uni Shop is proud to offer AAA-grade Binchotan from Kishu (紀州備長炭)—widely regarded as Japan’s premier white charcoal. Sourced from the historic Kishu region, this round "Maru" type charcoal is favored by top chefs for its exceptional heat consistency, long burn time, and minimal smoke, enhancing the natural flavors of ingredients without interference.

Type: Kishu Binchotan (White Charcoal)
Origin: Kishu, Japan
Size: 500g (Large Size, assorted lengths and thicknesses)
Features:

• High carbon content for steady, high heat
• Low smoke and odor, ideal for delicate ingredients
• Extended burn time for longer cooking sessions
• Suitable for aburi (seared) dishes, Wagyu, yakitori, and seafood
• Also used for purifying air and water

Note: Due to the natural production process, each piece may vary in shape and size. Store in a dry, ventilated area.