White Fujiyama Salmon 2lbs

What is White Fujiyama Salmon?
Sourced from the Mt. Fuji foothills, White Fujiyama Salmon is a rare treasure with pure white flesh and refined flavor. This unique salmon is raised in pristine spring waters flowing from Mt. Fuji, resulting in a soft, tender texture ideal for omakase. The white flesh is a result of selective breeding and diet, creating a delicate, buttery experience unlike traditional salmon. It's a favorite among high-end sushi chefs for its elegance and rarity.

Product Details
Origin: Mt. Fuji foothills, Shizuoka, Japan
Type: White Salmon (specialty breed)
Size: ~2lbs
Condition: Fresh / Frozen

Important Notes

• Extremely rare specialty salmon — limited availability; pricing reflects unique breeding and Mt. Fuji water source
• We package with care, but any transit damage must be reported to the carrier directly