Natural Salt Shiomaru Blue 150g

What is Shiomaru Blue Salt?
Shiomaru Blue is a premium natural sea salt from Tosa (Kochi Prefecture), produced using only the power of the sun and wind — no fire or boiling involved. Seawater is pumped from the sea at high tide and crystallized naturally over one month in summer and more than two months in winter. The result is a pure, mineral-rich salt that captures the essence of the sea. As the producer says: "Eating salt means eating the sea, which is the source of life."

Product Details
Origin: Tosa, Kochi Prefecture, Japan
Type: Natural Sun-Dried Sea Salt
Production Method: Solar evaporation (no heat)
Weight: 150g
Best For: Finishing salt, sashimi, grilling, seasoning
Condition: Shelf-stable

Pre-Order & Delivery
Pre-order usually takes about a week to prepare depending on the availability of the product.

Important Notes

• 100% natural sun-dried — no additives or heat processing; pricing reflects artisanal production method
• We package with care, but any transit damage must be reported to the carrier directly