Hokkaido Ikura Salt 180g

What is Shoyu Ikura?
Sourced from our home in Hokkaido, our Ikura is premium salt-marinated salmon roe known for its delicate burst and rich umami. Each pearl delivers a smooth, full-bodied flavor that enhances everything from sushi to donburi. Inspired by the overflowing salmon roe bowls served in Sapporo's top izakayas like Sanchichokuso, our Shoyu Ikura brings a true taste of Hokkaido to your table.

Product Details
Origin: Hokkaido, Japan
Type: Salmon Roe (Ikura)
Preparation: Salt
Size: 180g
Condition: Frozen / Marinated

From Hokkaido to Your Door
Our Hokkaido suppliers process and freeze the Ikura immediately after marinating to lock in flavor. We ship it frozen in 180g packs, and it arrives ready to thaw and serve.

Important Notes

• Frozen for preservation — pricing reflects seasonal availability and may vary
• We package with care, but any transit damage must be reported to the carrier directly