Himi Buri Whole 25lb

What is Himi Buri?
Sourced from the pristine waters of Toyama Bay, Himi Buri (氷見鰤) is a seasonal treasure esteemed as Yellowtail or Japanese Amberjack. Winter is the golden season for Himi Buri, when the fish accumulates a layer of fat that enhances its flavor and texture, making it a sought-after winter delicacy. Harvested from Toyama Bay's nutrient-rich waters, Himi Buri offers a creamy, buttery taste perfect for sashimi, sushi, and various cooked dishes.

Product Details
Origin: Toyama Bay, Japan
Type: Himi Buri (Yellowtail/Japanese Amberjack)
Weight: 25lbs (whole fish)
Season: Winter (peak season)
Condition: Fresh / Frozen

From Toyama to Your Door
We source Himi Buri directly from Toyama Bay during peak winter season when fat content is highest. This whole fish is ideal for professional chefs or serious home cooks who want to butcher their own cuts.

Important Notes

• Seasonal winter delicacy — whole fish requires butchering; pricing reflects live market rates
• We package with care, but any transit damage must be reported to the carrier directly