Transform your dining space into a premier sushi establishment with our sashimi-grade fish delivered directly to your home! Hamachi, also known as Yellowtail, is a luxurious delight known for its richness comparable to Toro. This fish is characterized by its smooth, buttery texture, and a deep smoky flavor that's less fatty. Not bound by the seasons, Hamachi offers a consistent, impressive taste throughout the year.
PLEASE NOTE: THE ACTUAL WEIGHT OF THE PRODUCT MAY VARY Each portion of Hamachi loin weighs an average of 1.75 LB and is sold per piece.
With our generous 1.75lbs portion of Hamachi, you can serve between 25 - 30 delectable slices of Sashimi, making it a perfect choice for your home sushi ventures!
Ensure that all frozen products are maintained at temperatures of 0° F (-18° C) or below. Fresh seafood should be stored in the coldest part of the refrigerator, ideally at 40°F or lower. For optimum freshness, keep the seafood on ice while in the refrigerator. Please note that storing fish at higher temperatures can cause it to lose quality and deteriorate rapidly.
The recommended method for thawing frozen seafood is to leave it in the refrigerator overnight. If you need to thaw the seafood more quickly, you can place it in a sealed plastic bag and immerse it in cold water for a short duration. Another option is to use the defrost setting on your microwave until the seafood becomes flexible but still retains some iciness.