Ni-Anago Sauced Sea Eel

What is Ni-Anago?
Ni-Anago is simmered sea eel (Anago) — a refined Japanese delicacy with a subtle, rich taste and delicate texture that sets it apart from freshwater Unagi. Unlike Unagi, Anago is traditionally cooked (simmered) rather than grilled, highlighting its natural sweetness and tender flesh. This 1kg large pack comes pre-sauced with a high-quality savory sauce, ready to warm and serve. Slightly warming the sauce before drizzling enhances the flavors and creates a harmonious, unforgettable dining experience.

Product Details
Origin: Japan
Type: Ni-Anago (Simmered Sea Eel)
Size: Large (1kg)
Preparation: Pre-cooked and sauced
Best For: Sushi, rice bowls, standalone dish
Condition: Frozen

Pre-Order & Delivery
Pre-order usually takes about a week to prepare depending on the availability of the product.

Important Notes

• Pre-cooked and sauced — warm gently before serving; do not overheat to preserve delicate texture
• We package with care, but any transit damage must be reported to the carrier directly