Kamasu is a fast predatory fish that can swim at speeds of up to sixty miles per hour and reach lengths of up to five feet, though specimens used for sushi are much smaller and usually weigh less than a pound. The best kamasu comes from Kanagawa prefecture, which is located just south of Tokyo.
The peak season for Kamasu (Barracuda) is from fall to winter. Although sizes vary, sushi chefs prefer those that are less than 1 pound. The average weight of a piece is 0.70LB, but sizes will vary.
Approximately 0.7- LB/PC per piece
ACTUAL WEIGHT OF PRODUCT MAY VARY
This item must be pre-ordered since it is caught and directly transported fresh from Japan. As orders come in, we send them to our local team, ensuring that none is wasted and that every order is filled with fresh fish from the world's best seafood professionals.