{"product_id":"hand-squeezed-yuzu-juice-kochi-120ml","title":"Hand-Squeezed Yuzu Juice Kochi 120ml","description":"\u003cstyle\u003e\n.seto-wrap{font-family:-apple-system,'Helvetica Neue',Arial,sans-serif;color:#1a1a18;max-width:720px;margin:0 auto;line-height:1.7;}\n.seto-hero{background:#fff8f6;border-left:3px solid #B15A3C;padding:18px 22px;margin-bottom:24px;}\n.seto-hero-eyebrow{font-size:11px;letter-spacing:3px;color:#B15A3C;font-weight:700;text-transform:uppercase;margin-bottom:6px;}\n.seto-hero-title{font-size:18px;font-weight:700;color:#1a1a18;margin-bottom:4px;}\n.seto-hero-sub{font-size:13px;color:#6b6b66;}\n.seto-section{margin-bottom:28px;}\n.seto-h3{font-size:15px;font-weight:700;color:#1a1a18;margin-bottom:10px;letter-spacing:0.3px;}\n.seto-p{font-size:14px;color:#3a3a36;line-height:1.8;margin-bottom:12px;}\n.seto-spec-table{width:100%;border-collapse:collapse;margin-top:8px;}\n.seto-spec-table td{padding:8px 12px;font-size:13px;border-bottom:1px solid #f0ede9;}\n.seto-spec-table td:first-child{color:#9b9b94;font-weight:600;letter-spacing:1px;text-transform:uppercase;font-size:11px;width:130px;}\n.seto-spec-table td:last-child{color:#1a1a18;}\n.seto-rare-note{background:#1a1a18;color:#fff;padding:14px 18px;border-radius:6px;font-size:13px;line-height:1.6;margin-top:20px;}\n.seto-rare-note strong{color:#E8B080;}\n.seto-pairing{font-size:13px;color:#6b6b66;font-style:italic;border-top:1px solid #f0ede9;padding-top:14px;margin-top:18px;}\n\u003c\/style\u003e\n\u003cdiv class=\"seto-wrap\"\u003e\n\u003cdiv class=\"seto-hero\"\u003e\n\u003cdiv class=\"seto-hero-eyebrow\"\u003eKochi · Hand-Squeezed\u003c\/div\u003e\n\u003cdiv class=\"seto-hero-title\"\u003eSameura Hand-Squeezed Yuzu Juice\u003c\/div\u003e\n\u003cdiv class=\"seto-hero-sub\"\u003eBrought directly from Kochi, Japan — only by Hokkaido Uni Shop.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"seto-section\"\u003e\n\u003cp class=\"seto-p\"\u003e\u003cstrong\u003eWhat is hand-squeezed yuzu juice?\u003c\/strong\u003e\u003cbr\u003eThis is 100% pure yuzu juice from Kochi Prefecture, squeezed by hand to keep the flavor clean and free of bitterness. Yuzu (柚子) is a Japanese citrus known for an aromatic, floral, and tart character that runs through a lot of Japanese cooking — ponzu, dressings, sauces, and finishing touches. A little carries the whole dish.\u003c\/p\u003e\n\u003cp class=\"seto-p\"\u003eHand-squeezing is the part that matters here. It protects the essential oils and the nuance of the juice that high-speed machine pressing tends to strip out, along with the bitterness machines pull from the peel. What you get is bright and fragrant rather than sharp. It's the difference between juice that tastes like the fruit and juice that just tastes sour.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"seto-section\"\u003e\n\u003ch3 class=\"seto-h3\"\u003eSpecifications\u003c\/h3\u003e\n\u003ctable class=\"seto-spec-table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigin\u003c\/td\u003e\n\u003ctd\u003eKochi Prefecture, Japan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eYuzu Juice (柚子果汁)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e120ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcessing\u003c\/td\u003e\n\u003ctd\u003eHand-squeezed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e100% yuzu juice — no additives\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003eFresh \/ refrigerated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBest for\u003c\/td\u003e\n\u003ctd\u003ePonzu, dressings, cocktails, sashimi\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"seto-section\"\u003e\n\u003ch3 class=\"seto-h3\"\u003eHow to enjoy\u003c\/h3\u003e\n\u003cp class=\"seto-p\"\u003eA small amount goes a long way. Use it as the base for ponzu, brighten a dressing or marinade, or finish sashimi and grilled fish with a few drops just before serving. It also lifts cocktails, sparkling water, and dipping sauces. Because the flavor is concentrated, start light and add to taste.\u003c\/p\u003e\n\u003cp class=\"seto-pairing\"\u003ePairing notes — sashimi, oysters, grilled fish, soy-based dipping sauces, and gin- or sake-based cocktails.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"seto-rare-note\"\u003e\n\u003cstrong\u003ePre-order \u0026amp; handling:\u003c\/strong\u003e This is a pre-order item and usually takes about a week to prepare, depending on availability. Refrigerate on arrival. We pack with care, but any transit damage should be reported to the carrier directly. Pricing reflects the hand-squeezing process and single-prefecture Kochi origin.\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Hokkaido Uni Shop","offers":[{"title":"Default Title","offer_id":44677234819238,"sku":"YUZ0001","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0503\/2886\/2886\/files\/S__14917646_2.jpg?v=1704587838","url":"https:\/\/hokkaidouni.com\/products\/hand-squeezed-yuzu-juice-kochi-120ml","provider":"Hokkaido Uni Shop","version":"1.0","type":"link"}